May 12, 2016

Lomelinos pajer / Lomelino's pies



It's finally here!! 
My new baby is now out in the world (in Sweden), the pie book I've been working on for a while now. I'm so very excited about this one! It's filled to the brim with double crusted pies, galettes, crumbles, tarts, mini pies, pie pops, cream pies.. I'm also sharing my very best pie tricks, like how to make the very best pie crust, how to avoid a soggy bottom and how to make that beautiful lattice top. And of course, what to serve with your pies, vanilla ice cream, caramel ice cream, crème anglaise, whipped honey creme fraiche, how to make your own mascarpone cheese and much, much more. You can buy it from Bokus, Adlibris or your local book store.

If you make anything from it, make sure to tag your photos #lomelinospajer on Instagram so I can check it out!




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37 comments:

  1. Wow how beautiful Linda will it be released in English ?

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    1. Thank you so much Aimee!
      Hopefully next year <3

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  2. Beautiful pictures! I'll be waiting for the English version!

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    1. Thank you so much for your sweet comment! :-*

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  3. Congratulations Linda! The images are stunning and I am sure the recipes are heavenly!

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  4. Congratulation ! The photographies are beautiful. I hope that a French version will be released soon

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    1. Thank you! I hope so too :-* That would be amazing!

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  5. GORGEOUS! That tart with the meringue?!

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    1. Hehe, so much meringue! Thank you, Ellie!

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  6. That's amazing, Linda! Congratulations! It's impressive that you have all that knowledge about how to avoid every baker's pie woes, because as easy as pie baking sometimes seems, it's not always perfect and there's always one thing that can be tweaked. Have a blessed day <3

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    1. Thank you, Ellie!! Not sure if I have all the knowledge, but I definitely learned a lot of thing while making this book! You are right about pies not always being "easy as pie". Have a great day <3

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  7. And I Have a question--what camera do you use to record your videos? They're just jaw-dropping!!!!!!

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    1. Thank you! I use a canon eos 5D mark II with a 24-70 lens mostly :-)

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  8. What a stunning pie!!! Gorgeous!
    Kari
    www.sweetteasweetie.com

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  9. It looks wonderful! Will there be an English version in the future please? Xx

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    1. Thank you, Kelly-Jane! Yes, I think there will be... xx

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  10. if there is also on German?
    Irena

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    1. I hope so, but don't know anything about that yet! :-* Will let you know as soon as I know more!

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  11. Congratulations, Linda! The books looks absolutely stunning! <3

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    1. Thank you so much sweet Laura! <3

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  12. What I would not give to be able to purchase your book in English (U.S.). My daughter is a huge fan (me too) and an aspiring baker (with your help). I look forward to the day I can give her your book and she can bake me one of those pies.

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    1. Aww, what a sweet thing to say! Thank you so much. Send my best to your daughter too and hope the pie book will be out in English as soon as possible! xx

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  13. Wow. I have no words for this. You've been a huge inspiration in my pursuit of food photography, and I'm very grateful for your influence. As soon as this is out in English, I'm getting it. 😄 Beautiful work, Linda.

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    1. Thank you so much, Regina! Your comment made my day <3 I'm so happy you feel that way! Have a great day!

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  14. Stunning!! Ska springa till Akademibokhandeln genast och kolla om de har den <3

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  15. Ola Linda!
    Gostaria muito que os seus livros fossem lançados em Português! O seu trabalho é fantástico e fico a babar em cada receita que faz. Muito sucesso

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  16. Boken er bestilt og jeg gleder meg veldig til den kommer :)

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  17. SO exciting Linda!! It looks absolutely gorgeous. I can't wait to check it out!! Congratulations sweet friend! XO

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  18. Stunning photos! So excited for you!!!

    xo
    Sécia
    http://www.petiteinsanities.com

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  19. Linda, that looks so amazing. As soon as it is available in Germany I will go and get it. I can´t wait... Best wishes PUYL

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  20. Hi Linda! Aaaaaah You make my day! Hopefully there is an english or dutch version published soon, I can't wait. Best wishes from the Netherlands.

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  21. It looks beautiful and delicious, I can't wait for the English version!!!

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  22. Oh, I love every little part of your work. Great job, can't wait for an english/german version!

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  23. Oh it looks so delicious!!! Will it be available in PL? :)

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