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Call Me Cupcake

Sweet food & photography

Edible gifts

Edible gift idea: Brownie mix

Homemade Chai Concentrate + Chai Latte

Edible gifts – flavored sugar

DIY – Edible gifts in jars

The BIG Christmas post!

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Winter Whiskey Sour

Gingerbread House Cookies with Royal Icing

Gift Wrapping Ideas

Edible gift idea: Brownie mix

How To Make a Dried Orange Garland

Apple Pie & How To Make A Double Crust

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Looking for a baking project for the weekend? How

I now have a signature cocktail! The Lomelino Mart

On January 25th, @myfeldt’s most recent book ”

On January 25th, @myfeldt’s most recent book ”Rullrån & Tankebrus” will be released in German!! The title will be ”Safranstern und Minzküsse”. So proud of the work we did for this book! 💜 I wish you all a great weekend 🥰

Blood orange season 👌🏼🍊 What’s your fav

Cakes made for @alltommat a few years ago 🎂 Whi

Cakes made for @alltommat a few years ago 🎂 Which one is your favorite? ✨😊

A Fika Roadtrip through Halland - The first of the

2021 ✨Hope you’ve had a good start to the new

2021 ✨Hope you’ve had a good start to the new year! I’m never quite sure what to post in January, and I don’t think I’ve ever been so sad that Christmas is over. Seriously considering making a Christmas book so it can be Christmas all year round 😂✨🎄

Happy New Year ✨✨

Happy New Year ✨✨

I remember writing last New Year’s eve: ”I hav

I remember writing last New Year’s eve: ”I have high hopes that next year will only get better” 😂 Well, let’s just say 2020 has been both wonderful and awful. This photo is probably the one I am the most proud of this year, and the one that holds the most meaning (for @myfeldt’s book 🤍). Right before this moment, my mother’s doctor called saying she probably had more time left than we thought. A couple of days layer, she was gone. Half of this year was spent in hospitals and dealing with everything that comes with a loved one passing away (who knew it would be so complicated). I am so grateful for this year nonetheless, it has taught me that I am stronger than I think. I am grateful for all of you, and grateful for this thing that I get to call my work. Thank you 🤍🥂 and Happy New Year!

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Looking for a baking project for the weekend? How

I now have a signature cocktail! The Lomelino Mart

On January 25th, @myfeldt’s most recent book ”

On January 25th, @myfeldt’s most recent book ”Rullrån & Tankebrus” will be released in German!! The title will be ”Safranstern und Minzküsse”. So proud of the work we did for this book! 💜 I wish you all a great weekend 🥰

Blood orange season 👌🏼🍊 What’s your fav

Cakes made for @alltommat a few years ago 🎂 Whi

Cakes made for @alltommat a few years ago 🎂 Which one is your favorite? ✨😊

A Fika Roadtrip through Halland - The first of the

2021 ✨Hope you’ve had a good start to the new

2021 ✨Hope you’ve had a good start to the new year! I’m never quite sure what to post in January, and I don’t think I’ve ever been so sad that Christmas is over. Seriously considering making a Christmas book so it can be Christmas all year round 😂✨🎄

Happy New Year ✨✨

Happy New Year ✨✨

I remember writing last New Year’s eve: ”I hav

I remember writing last New Year’s eve: ”I have high hopes that next year will only get better” 😂 Well, let’s just say 2020 has been both wonderful and awful. This photo is probably the one I am the most proud of this year, and the one that holds the most meaning (for @myfeldt’s book 🤍). Right before this moment, my mother’s doctor called saying she probably had more time left than we thought. A couple of days layer, she was gone. Half of this year was spent in hospitals and dealing with everything that comes with a loved one passing away (who knew it would be so complicated). I am so grateful for this year nonetheless, it has taught me that I am stronger than I think. I am grateful for all of you, and grateful for this thing that I get to call my work. Thank you 🤍🥂 and Happy New Year!

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